Not only standard and familiar dishes such as boiled chicken breast or cutlets can be prepared of poultry meat. Today we will prepare a real bird delicacy that's perfect for fall and winter holiday table. We are talking about turkey, which we cook from scratch – to pluck the carcass and prepare it for roasting, frying, add spices. But the dish would be incomplete if we did not add the cranberries to it! This amazing combination of spicy turkey meat and sour cranberry creates true culinary masterpiece!